Increase the proportion of worksites that offer nutrition or weight management classes or counseling
|
|
Baseline
|
|
|
|
|
|
|
|
|
|
|
Target
|
|
Objective
|
Year
|
Baseline
|
1998
|
1999
|
2000
|
2001
|
2002
|
2003
|
2004
|
2005
|
2006
|
2010
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
19-16 Worksite nutrition and weight management classes
|
|
or counseling
|
|
Classes at Worksite or Health Plan
|
|
Worksites with 50+ employees
|
1998-99
|
54%
|
NA
|
BSL
|
---
|
---
|
---
|
---
|
---
|
---
|
---
|
84%
|
|
Worksites with 50-99 employees
|
1998-99
|
48%
|
NA
|
BSL
|
---
|
---
|
---
|
---
|
---
|
---
|
---
|
84%
|
|
Worksites with 100-249 employees
|
1998-99
|
51%
|
NA
|
BSL
|
---
|
---
|
---
|
---
|
---
|
---
|
---
|
84%
|
|
Worksites with 250-749 employees
|
1998-99
|
59%
|
NA
|
BSL
|
---
|
---
|
---
|
---
|
---
|
---
|
---
|
84%
|
|
Worksites with 750+ employees
|
1998-99
|
83%
|
NA
|
BSL
|
---
|
---
|
---
|
---
|
---
|
---
|
---
|
84%
|
|
Classes at Worksite only
|
|
Worksites with 50+ employees
|
1998-99
|
28%
|
NA
|
BSL
|
---
|
---
|
---
|
---
|
---
|
---
|
---
|
84%
|
|
Worksites with 50-99 employees
|
1998-99
|
21%
|
NA
|
BSL
|
---
|
---
|
---
|
---
|
---
|
---
|
---
|
84%
|
|
Worksites with 100-249 employees
|
1998-99
|
29%
|
NA
|
BSL
|
---
|
---
|
---
|
---
|
---
|
---
|
---
|
84%
|
|
Worksites with 250-749 employees
|
1998-99
|
44%
|
NA
|
BSL
|
---
|
---
|
---
|
---
|
---
|
---
|
---
|
84%
|
|
Worksites with 750+ employees
|
1998-99
|
70%
|
NA
|
BSL
|
---
|
---
|
---
|
---
|
---
|
---
|
---
|
84%
|
|
Classes at Health Plan only
|
|
Worksites with 50+ employees
|
1998-99
|
39%
|
NA
|
BSL
|
---
|
---
|
---
|
---
|
---
|
---
|
---
|
84%
|
|
Worksites with 50-99 employees
|
1998-99
|
39%
|
NA
|
BSL
|
---
|
---
|
---
|
---
|
---
|
---
|
---
|
84%
|
|
Worksites with 100-249 employees
|
1998-99
|
37%
|
NA
|
BSL
|
---
|
---
|
---
|
---
|
---
|
---
|
---
|
84%
|
|
Worksites with 250-749 employees
|
1998-99
|
42%
|
NA
|
BSL
|
---
|
---
|
---
|
---
|
---
|
---
|
---
|
84%
|
|
Worksites with 750+ employees
|
1998-99
|
50%
|
NA
|
BSL
|
---
|
---
|
---
|
---
|
---
|
---
|
---
|
84%
|
|
|
|
|
|
DATA ISSUES
|
|
--- = Data are not available.
|
|
BSL = Baseline data available for this year. See Baseline column.
|
|
DNA = Data have not been analyzed.
|
|
DNC = Data for specific population are not collected.
|
|
DSU = Data do not meet the criteria for statistical reliability, data quality, or
confidentiality.
|
|
NA = Not applicable.
|
|
|
|
|
|
DATA SOURCE
|
|
Health Promotion (AWHP) and OPHS, ODPHP.
|
Additional Information
Numerator: Number of worksites with 50 or more employees in nongovernmental organizations
that offer nutrition or weight management classes or counseling at the worksite
or through their health plans.
Denominator: Number of worksites with 50 or more employees in nongovernmental organizations.
Population Targeted: U.S. civilian, noninstitutionalized population.
Responses to the two questions on nutrition and cholesterol education and weight
management classes or counseling are combined for tracking this objective.